Related content

Effects of inclusion of poultry by-product meal and enzyme-prebiotic supplementation in grower diets on performance and feed digestibility of broilers

By Kirkpinar F.   Açikgöz Z.   Bozkurt M.   Ayhan V.  

British Poultry Science, Vol. 45, Iss. 2, 2004-04 ,pp. : 273-279

Taylor & Francis Ltd

Access to resources Recommend Favorite

Replacement levels of elephant grass by moist pineapple by-product silage in diets of Santa Inês crossbred sheep: performance and digestibility

By Cutrim Darley  

Tropical Animal Health and Production, Vol. 45, Iss. 2, 2013-02 ,pp. : 585-592

Springer Publishing Company

Access to resources Recommend Favorite

Effects of oregano essential oil with or without feed enzymes on growth performance, digestive enzyme, nutrient digestibility, lipid metabolism and immune response of broilers fed on wheat-soybean meal diets

By Basmacioğlu Malayoğlu H.   Baysal S.   Misirlioğlu Z.   Polat M.   Yilmaz H.   Turan N.  

British Poultry Science, Vol. 51, Iss. 1, 2010-02 ,pp. : 67-80

Taylor & Francis Ltd

Access to resources Recommend Favorite

Effect of enzyme addition to wheat-, barley- and rye-based diets on nutrient digestibility and performance of laying hens

By Lázaro R.   García M.   Araníbar M.J.   Mateos G.G.  

British Poultry Science, Vol. 44, Iss. 2, 2003-01 ,pp. : 256-265

Taylor & Francis Ltd

Access to resources Recommend Favorite

Effect of graded levels of rare earth elements in diets of fattening bulls on growing and slaughtering performance, and on nutrient digestibility of wethers

By Schwabe Annett   Meyer Ulrich   Flachowsky Gerhard   Danicke Sven  

Archives of Animal Nutrition, Vol. 65, Iss. 1, 2011-02 ,pp. : 55-73

Taylor & Francis Ltd

Access to resources Recommend Favorite