Acerola ( Malpighia emarginata DC): Production, Postharvest Handling, Nutrition, and Biological Activity

Author: Delva Lemâne   Schneider Renée Goodrich  

Publisher: Taylor & Francis Ltd

ISSN: 8755-9129

Source: Food Reviews International, Vol.29, Iss.2, 2013-03, pp. : 107-126

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