Author: Baez-Gonzalez J.G. Perez-Alonso C. Beristain C.I. Vernon-Carter E.J. Vizcarra-Mendoza M.G.
Publisher: Elsevier
ISSN: 0268-005X
Source: Food Hydrocolloids, Vol.18, Iss.2, 2004-03, pp. : 325-333
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