Author: Diniz Y.S. Fernandes A.A.H. Campos K.E. Mani F. Ribas B.O. Novelli E.L.B.
Publisher: Elsevier
ISSN: 0278-6915
Source: Food and Chemical Toxicology, Vol.42, Iss.2, 2004-02, pp. : 313-319
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