Exploring meat substitutes: consumer experiences and contextual factors

Author： Elzerman Johanna E.   Boekel Martinus A.J.S. van   Luning Pieternel A.  

Publisher： Emerald Group Publishing Ltd

ISSN： 0007-070X

Source： British Food Journal, Vol.115, Iss.5, 2013-05, pp. : 700-710

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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