Chemical Profiling of the Chinese Herb Formula Xiao-Cheng-Qi Decoction Using Liquid Chromatography Coupled with Electrospray Ionization Mass Spectrometry

Author: Zhao Hai-Yu   Fan Miao-Xuan   Wu Xu   Wang Hong-Jie   Yang Jian   Si Nan   Bian Bao-Lin  

Publisher: Oxford University Press

ISSN: 0021-9665

Source: Journal of Chromatographic Science, Vol.51, Iss.3, 2013-03, pp. : 273-285

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content