Author: Lu Y. Cheng Q. Liu M. Han Y. Lou X. Lu J.
Publisher: Elsevier
ISSN: 0040-6031
Source: Thermochimica Acta, Vol.386, Iss.2, 2002-04, pp. : 103-110
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Enthalpic interactions of amino acids in aqueous glucose solutions at 298.15 K
By Wei X. Hu X. Shao S. Lin R. Li S.
Thermochimica Acta, Vol. 362, Iss. 1, 2000-11 ,pp. :
By Zielenkiewicz A. Kulikov O.V. Piekarski H. Zielenkiewicz W.
Thermochimica Acta, Vol. 256, Iss. 2, 1995-06 ,pp. :
By Castronuovo G. Elia V. Niccoli M. Velleca F.
Thermochimica Acta, Vol. 389, Iss. 1, 2002-07 ,pp. :
By Busserolles K. Roux-Desgranges G. Roux A.H.
Thermochimica Acta, Vol. 259, Iss. unknown, 1995-07 ,pp. :