Post-thaw survival and pregnancy rates of biopsied, sexed and vitrified bovine IVF embryos

By Agca Y.   Monson R.L.   Northey D.L.   Schaefer D.M.   Rutledge J.J.  

Theriogenology, Vol. 43, Iss. 1, 1995-01 ,pp. : 153-153

Elsevier

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Effect of glucose on embryo quality and post-thaw viability of in-vitro-produced bovine embryos

By Furnus C.C.   de Matos D.G.   Martinez A.G.   Matkovic M.  

Theriogenology, Vol. 47, Iss. 2, 1997-01 ,pp. : 481-490

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Effect of Lipid Polarization by Centrifugation at Different Developmental Stages on Post-Thaw Survival of Bovine In Vitro Produced 16-Cell Embryos

By Tominaga K.   Shimizu M.   Ooyama S.   Izaike Y.  

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Effect of growth factors IGFI, TGF- , EGF and PDGF on development of in vitro produced bovine blastocysts

By Palma G.A.   Brem G.  

Theriogenology, Vol. 43, Iss. 1, 1995-01 ,pp. : 291-291

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Cryopreservation of in vitro-produced bovine embryos: effects of protein type and concentration during freezing or of liposomes during culture on post-thaw survival

By Pugh P.A.   Ankersmit A.E.L.   McGowan L.T.   Tervit H.R.  

Theriogenology, Vol. 50, Iss. 3, 1998-08 ,pp. : 495-506

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