New frontiers in food enzymology: recombinant lipoxygenases

Author: Casey R.   West S.I.   Hardy D.   Robinson D.S.   Wu Z.   Hughes R.K.  

Publisher: Elsevier

ISSN: 0924-2244

Source: Trends in Food Science and Technology, Vol.10, Iss.9, 1999-09, pp. : 297-302

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Abstract