How Historical Experiments Can Improve Scientific Knowledge and Science Education: The Cases of Boiling Water and Electrochemistry

Author： Chang Hasok

Publisher： Springer Publishing Company

ISSN： 0926-7220

Source： Science and Education, Vol.20, Iss.3-4, 2011-03, pp. : 317-341

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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