Author: Schwarz Peter
Publisher: Springer Publishing Company
ISSN: 0943-1853
Source: Zeitschrift fuer Gesundheitswissenschaften, Vol.15, Iss.5, 2007-10, pp. : 353-360
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Macaulay A.C. Paradis G. Potvin L. Cross E.J. Saad-Haddad C. McComber A. desrosiers S. Kirby R. Montour L.T. Lamping D.L. Leduc N. Rivard M.
Preventive Medicine, Vol. 26, Iss. 6, 1997-11 ,pp. :
By Pierre Nudelle Receveur Olivier Macaulay Ann C. Montour Lois
Ecology of Food and Nutrition, Vol. 46, Iss. 2, 2007-03 ,pp. :
An international future for standards of HACCP training
By Williams A.P. Smith R.A. Gaze R. Mortimore S.E. Motarjemi Y. Wallace C.A.
Food Control, Vol. 14, Iss. 2, 2003-03 ,pp. :