Protective Effects of Green Tea on Hepatotoxicity, Oxidative DNA Damage and Cell Proliferation in the Rat Liver Induced by Repeated Oral Administration of 2-Nitropropane

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Elsevier

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Preventive Effects of Green Tea Against Liver Oxidative DNA Damage and Hepatotoxicity in Rats Treated with 2-Nitropropane

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The protective effects of Aspergillus candidus metabolites against hydrogen peroxide-induced oxidative damage to Int 407 cells

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Food and Chemical Toxicology, Vol. 41, Iss. 11, 2003-11 ,pp. : 1561-1567

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Pentachlorophenol-induced Oxidative DNA Damage in Mouse Liver and Protective Effect of Antioxidants

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Evaluation of oxidative stress and antioxidative action of green tea catechins in patients treated with tamoxifen: a randomized open-label, crossover study

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