Economic Stressors and the Demand for Fattening Foods

Author: Smith Trenton G.  

Publisher: Oxford University Press

ISSN: 0002-9092

Source: American Journal of Agricultural Economics, Vol.94, Iss.2, 2012-01, pp. : 324-330

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract