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Journal of Thermal Analysis and Calorimetry, Vol. 104, Iss. 1, 2011-04 ,pp. : 249-254

Springer Publishing Company

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Study of the Mechanism of the Proteolytic Stage of Enzymatic Coagulation of Milk Casein

By Osintsev A. M.   Qvist K. B.  

Colloid Journal, Vol. 66, Iss. 2, 2004-03 ,pp. : 192-196

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Studies on the preparation of hydrolyzed starch-g-PAN (HSPAN)/PVA blend films--Effect of the reaction with epichlorohydrin

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Dilational Rheology of Mixed β-Casein/Tween 20 and β-Casein (f114–169)/Tween 20 Films at Oil–Water Interface

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Failure mechanism of Li-ion battery at overcharge conditions

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