The role of pH change caused by the addition of water-miscible organic solvents in the destabilization of an enzyme

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Elsevier

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Equilibrium constant for lipase-catalyzed condensation of mannose and lauric acid in water-miscible organic solvents

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Chemical modification of alpha-chymotrypsin for obtaining high transesterification activity in low water organic media

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Biocatalysis and Biotransformation, Vol. 26, Iss. 4, 2008-07 ,pp. : 258-265

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Substrate specificity and effects of water-miscible solvents on the activity and stability of extracellular lipase from Streptomyces rimosus

By Lescic I.   Vukelic B.   Majeric-Elenkov M.   Saenger W.   Abramic M.  

Enzyme and Microbial Technology, Vol. 29, Iss. 8, 2001-11 ,pp. : 548-553

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The tolerance of lignin peroxidase and manganese-dependent peroxidase to miscible solvents and the in vitro oxidation of anthracene in solvent: water mixtures

By Field J.A.   Vledder R.H.   van Zelst J.G.   Rulkens W.H.  

Enzyme and Microbial Technology, Vol. 18, Iss. 4, 1996-03 ,pp. : 300-308

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