Xylitol production by Ca-alginate entrapped cells: comparison of different fermentation systems

Author: Carvalho W.   Silva S.S.   Santos J.C.   Converti A.  

Publisher: Elsevier

ISSN: 0141-0229

Source: Enzyme and Microbial Technology, Vol.32, Iss.5, 2003-04, pp. : 553-559

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