An optimization study of solid-state fermentation: xanthophylls extraction from marigold flowers

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Applied Microbiology and Biotechnology, Vol. 65, Iss. 4, 2004-09 ,pp. : 383-390

Springer Publishing Company

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A weighing method to identify the microbial growth phases in solid-state fermentation tests

By Borzani W.  

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Production and partial characterization of xylanase by Sporotrichum thermophile under solid-state fermentation

By Topakas Evangelos   Katapodis Petros   Kekos Dimitris   Macris Basil   Christakopoulos Paul  

World Journal of Microbiology and Biotechnology, Vol. 19, Iss. 2, 2003-03 ,pp. : 195-198

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Gibberellic acid production using different solid-state fermentation systems

By Tomasini A.   Fajardo C.   Barrios-Gonza´lez J.  

World Journal of Microbiology and Biotechnology, Vol. 13, Iss. 2, 1997-01 ,pp. : 203-206

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Biotechnological advantages of laboratory-scale solid-state fermentation with fungi

By Hölker U.   Höfer M.   Lenz J.  

Applied Microbiology and Biotechnology, Vol. 64, Iss. 2, 2004-04 ,pp. : 175-186

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