Toxicological evaluation of chemical mixtures

By Feron V.J.   Groten J.P.  

Food and Chemical Toxicology, Vol. 40, Iss. 6, 2002-06 ,pp. : 825-839

Elsevier

Access to resources Recommend Favorite

Safety Evaluation of -Glucanase Derived from Trichoderma reesei: Summary of Toxicological Data

By Coenen T.M.M.   Schoenmakers A.C.M.   Verhagen H.  

Food and Chemical Toxicology, Vol. 33, Iss. 10, 1995-10 ,pp. : 859-866

Elsevier

Access to resources Recommend Favorite

Toxicological Evaluation of Dietary Conjugated Linoleic Acid in Male Fischer 344 Rats

By Scimeca J.A.  

Food and Chemical Toxicology, Vol. 36, Iss. 5, 1998-05 ,pp. : 391-395

Elsevier

Access to resources Recommend Favorite

Nutritional and short term toxicological evaluation of Perilla seed oil

By Longvah T.   Deosthale Y.G.   Uday Kumar P.  

Food Chemistry, Vol. 70, Iss. 1, 2000-07 ,pp. : 13-16

Elsevier

Access to resources Recommend Favorite

Safety Evaluation of Lipase Derived from Rhizopus oryzae: Summary of Toxicological Data

By Chan O.   Edwards M.   Brown B.   Coenen T.M.M.   Aughton P.   Verhagen H.  

Food and Chemical Toxicology, Vol. 35, Iss. 3, 1997-03 ,pp. : 315-322

Elsevier

Access to resources Recommend Favorite