Release of heavy metals from Tunisian traditional earthenware

Author： Belgaied J.-E.  

Publisher： Elsevier

ISSN： 0278-6915

Source： Food and Chemical Toxicology, Vol.41, Iss.1, 2003-01, pp. : 95-98

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Accumulation of heavy metals in some edible mushrooms from Turkey

By Demirbas A.  

Food Chemistry, Vol. 68, Iss. 4, 2000-03 ,pp. : 415-419

Elsevier

Access to resources Recommend Favorite

Assessment of heavy metals and microbial contamination of gari from Liberia

By  

Food Science & Nutrition, Vol. 6, Iss. 1, 2018-01 ,pp. : 62-66

John Wiley & Sons Inc

Access to resources Recommend Favorite

Ecotoxicological Studies. 3. Heavy metals contaminating water and fish from Fayoum Governorate, Egypt

By Mansour S.A.   Sidky M.M.  

Food Chemistry, Vol. 78, Iss. 1, 2002-07 ,pp. : 15-22

Elsevier

Access to resources Recommend Favorite

Assessment of human health risk for heavy metals in fish and shrimp collected from Subarnarekha river, India

By Giri Soma   Singh Abhay Kumar  

International Journal of Environmental Health Research, Vol. 24, Iss. 5, 2014-09 ,pp. : 429-449

Taylor & Francis Ltd

Access to resources Recommend Favorite

Heavy metal hazards of Asian traditional remedies

By Garvey Gregory J.   Hahn Gary   Lee Richard V.   Harbison Raymond D.  

International Journal of Environmental Health Research, Vol. 11, Iss. 1, 2001-03 ,pp. : 63-71

Taylor & Francis Ltd

Access to resources Recommend Favorite