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Author: Wolff J.R. Liu W.L. Bottcher H. Krizbai I. Joo F. Saftig P. Parducz A. Kent G.
Publisher: Elsevier
ISSN: 0306-9192
Source: Food Policy, Vol.22, Iss.5, 1997-10, pp. : 393-404
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
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