![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Author: Maasdorp G.
Publisher: Elsevier
ISSN: 0306-9192
Source: Food Policy, Vol.23, Iss.6, 1998-12, pp. : 505-518
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Fisheries, food security, and the poor
By Wolff J.R. Liu W.L. Bottcher H. Krizbai I. Joo F. Saftig P. Parducz A. Kent G.
Food Policy, Vol. 22, Iss. 5, 1997-10 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
By Maxwell S.
Food Policy, Vol. 22, Iss. 6, 1997-12 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Food safety regulation and trade in food products
By Hooker N.H.
Food Policy, Vol. 24, Iss. 6, 1999-12 ,pp. :