Author: Racz A. Lux I. Clark M.M. Niaura R. King T.K. Pera V. Stumpf W.E. Vermaak A.P. Vijayakumari K. Siddhuraju P. Janardhanan K.
Publisher: Elsevier
ISSN: 0308-8146
Source: Food Chemistry, Vol.55, Iss.2, 1996-01, pp. : 173-177
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