Fresh tomato specific fluctuations in the composition of lipoxygenase-generated C6 aldehydes

Author: Gray D.A.   Prestage S.   Linforth R.S.T.   Taylor A.J.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.64, Iss.2, 1999-02, pp. : 149-155

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Abstract