Calcium bioavailability in human milk, cow milk and infant formulas-comparison between dialysis and solubility methods

Author： Roig M.J.   Alegra A.   Barbera R.   Farre R.   Lagarda M.J.  

Publisher： Elsevier

ISSN： 0308-8146

Source： Food Chemistry, Vol.65, Iss.3, 1999-05, pp. : 353-357

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