Author: Gonzalez Rodrguez E. Blazquez Abellan G. Orzaez Villanueva M.T.
Publisher: Elsevier
ISSN: 0308-8146
Source: Food Chemistry, Vol.66, Iss.1, 1999-07, pp. : 15-19
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Malaty J.
Nutrition clinique et metabolisme, Vol. 17, Iss. 4, 2003-12 ,pp. :
Review of the biological properties and toxicity of bee propolis (propolis)
By Burdock G.A.
Food and Chemical Toxicology, Vol. 36, Iss. 4, 1998-04 ,pp. :