Author: Machuka J.
Publisher: Elsevier
ISSN: 0308-8146
Source: Food Chemistry, Vol.68, Iss.4, 2000-03, pp. : 421-427
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By Kala Balasubiramanian Kamatchi Mohan Veerabahu Ramasamy
International Journal of Food Sciences and Nutrition, Vol. 61, Iss. 5, 2010-08 ,pp. :