Surimi gels from striped mullet (Mugil cephalus) employing microbial transglutaminase

Author: Ramrez J.A.   Rodrguez-Sosa R.   Morales O.G.   Vazquez M.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.70, Iss.4, 2000-09, pp. : 443-449

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Abstract