Author: Majchrzak D. Elmadfa I.
Publisher: Elsevier
ISSN: 0308-8146
Source: Food Chemistry, Vol.74, Iss.3, 2001-08, pp. : 275-280
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
By do Nascimento Amanda Bagolin Fiates Giovanna Medeiros Rataichesck dos Anjos Adilson Teixeira Evanilda
International Journal of Food Sciences and Nutrition, Vol. 64, Iss. 2, 2013-03 ,pp. :