The influence of feed supply time on the fatty acid profile of Nile tilapia (Oreochromis niloticus) fed on a diet enriched with n-3 fatty acids

Author: Justi K.C.   Hayashi C.   Visentainer J.V.   de Souza N.E.   Matsushita M.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.80, Iss.4, 2003-04, pp. : 489-493

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Abstract