![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Publisher: Elsevier
ISSN: 0308-8146
Source: Food Chemistry, Vol.82, Iss.2, 2003-08, pp. : 211-216
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
Bioproduction of diosgenin in callus cultures of Trigonella foenum-graecum L.
By Oncina R. Bota J.M. Del Ro J.A. Ortuno A.
Food Chemistry, Vol. 70, Iss. 4, 2000-09 ,pp. :
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)
![](/images/ico/ico_close.png)
![](/images/ico/ico5.png)