Composition and properties of starches extracted from tubers of different potato varieties grown under the same environmental conditions

Author: Yusuph M.   Tester R.F.   Ansell R.   Snape C.E.  

Publisher: Elsevier

ISSN: 0308-8146

Source: Food Chemistry, Vol.82, Iss.2, 2003-08, pp. : 283-289

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Abstract