Isolation and enumeration of Bacillus cereus from foods on a novel chromogenic plating medium

Author: Peng H.   Ford V.   Frampton E.W.   Restaino L.   Shelef L.A.   Spitz H.  

Publisher: Elsevier

ISSN: 0740-0020

Source: Food Microbiology, Vol.18, Iss.3, 2001-06, pp. : 231-238

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Abstract