Molecular characterization of high affinity, high capacity clays for the equilibrium sorption of ergotamine

Author： Huebner H. J.   Lemke S. L.   Ottinger S. E.   Mayura K.   Phillips T. D.  

Publisher： Taylor & Francis Ltd

ISSN： 1464-5122

Source： Food Additives and Contaminants, Vol.16, Iss.4, 1999-04, pp. : 159-171

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