Cadmium and total mercury in some cephalopods from the South Adriatic Sea (Italy)

Author: Storelli M. M.   Marcotrigiano G. O.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.16, Iss.6, 1999-06, pp. : 261-265

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Abstract

In the framework of a wide monitoring programme on the presence of heavy metals in marine organisms caught in the South Adriatic Sea, cadmium and total mercury concentrations were determined in flesh and hepatopancreas of 512 specimens of two species of cephalopods. The aim of the study was to establish the quality of the marine food with respect to the health of consumers and to investigate cadmium and mercury distribution in organisms representing different habitats. For both elements, higher levels were found in spider octopus (Octopus salutii) than in broadtail squid (Illex coindeti). Between the two different tissues analysed, higher concentrations were observed in hepatopancreas than flesh. According to the rules in force, no flesh sample showed cadmium and total mercury concentrations exceeding the peak permitted values of 2mg/kgwetwt and 0.5mg/kgwetwt respectively.

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