Cadmium and total mercury in some cephalopods from the South Adriatic Sea (Italy)

By Storelli M. M.   Marcotrigiano G. O.  

Food Additives and Contaminants, Vol. 16, Iss. 6, 1999-06 ,pp. : 261-265

Taylor & Francis Ltd

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Total Mercury and Methylmercury Content in Edible Fish from the Mediterranean Sea

By Storelli M. M.   Stuffler R. Giacominelli   Storelli A.   Marcotrigiano G. O.  

Journal of Food Protection, Vol. 66, Iss. 2, 2003-02 ,pp. : 300-303

International Association for Food Protection

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Mercury, arsenic, lead and cadmium in fish and shellfish from the Adriatic Sea

By Jureša D.   Blanuša M.  

Food Additives and Contaminants, Vol. 20, Iss. 3, 2003-01 ,pp. : 241-246

Taylor & Francis Ltd

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Total Mercury Levels in Muscle Tissue of Swordfish (Xiphias gladius) and Bluefin Tuna (Thunnus thynnus) from the Mediterranean Sea (Italy)

By Storelli M. M.   Marcotrigiano G. O.  

Journal of Food Protection, Vol. 64, Iss. 7, 2001-07 ,pp. : 1058-1061

International Association for Food Protection

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Exposure to cadmium, lead and mercury in the adult population from Eastern Poland, 1990-2002

By Marzec Z.   Schlegel-Zawadzka M.  

Food Additives and Contaminants, Vol. 21, Iss. 10, 2004-10 ,pp. : 963-970

Taylor & Francis Ltd

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