Monitoring of pesticide residues in fresh peaches produced under conventional and integrated crop management cultivation

Author： Tsakiris I. N.  

Publisher： Taylor & Francis Ltd

ISSN： 1464-5122

Source： Food Additives and Contaminants, Vol.21, Iss.7, 2004-07, pp. : 670-677

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Pesticide residues in apples grown under a conventional and integrated pest management system

By Mladenova R.   Shtereva D.  

Food Additives and Contaminants, Vol. 26, Iss. 6, 2009-06 ,pp. : 854-858

Taylor & Francis Ltd

Access to resources Recommend Favorite

Pesticide residues in conventional, integrated pest management (IPM)-grown and organic foods: insights from three US data sets

By Baker B. P.  

Food Additives and Contaminants, Vol. 19, Iss. 5, 2002-05 ,pp. : 427-446

Taylor & Francis Ltd

Access to resources Recommend Favorite

Effects of processing on pesticide residues in peaches intended for baby food

By Balinova Anna M.   Mladenova Rositsa I.   Shtereva Deyana D.  

Food Additives and Contaminants, Vol. 23, Iss. 9, 2006-09 ,pp. : 895-901

Taylor & Francis Ltd

Access to resources Recommend Favorite

Baby food production chain: Pesticide residues in fresh apples and products

By Štěpán R.   Tichá J.   Hajšlová J.   Kovalczuk T.   Kocourek V.  

Food Additives and Contaminants, Vol. 22, Iss. 12, 2005-12 ,pp. : 1231-1242

Taylor & Francis Ltd

Access to resources Recommend Favorite

Monitoring of pesticide residues in Egyptian fruits and vegetables during 1997

By Dogheim S. M.   El-Marsafy A. M.   Salama E. Y.   Gadalla S. A.   Nabil Y. M.  

Food Additives and Contaminants, Vol. 19, Iss. 11, 2002-11 ,pp. : 1015-1027

Taylor & Francis Ltd

Access to resources Recommend Favorite