Assessment of the stability of pesticides during the cryogenic processing of fruits and vegetables

Author: Fussell R. J.   Hetmanski M. T.   Colyer A.   Caldow M.   Smith F.   Findlay D.  

Publisher: Taylor & Francis Ltd

ISSN: 1464-5122

Source: Food Additives and Contaminants, Vol.24, Iss.11, 2007-11, pp. : 1247-1256

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

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Abstract