Development and application of a simplified clean-up procedure for the determination of polychlorinated biphenyls (PCBs) and polybrominated diphenyl ethers (PBDEs) in horse fat by gas chromatography-tandem mass spectrometry (GC-MS/MS)

By Naert C.   Van Peteghem C.  

Food Additives and Contaminants, Vol. 24, Iss. 9, 2007-09 ,pp. : 1018-1025

Taylor & Francis Ltd

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Determination of ibuprofen, ketoprofen, diclofenac and phenylbutazone in bovine milk by gas chromatography-tandem mass spectrometry

By Dowling G.  

Food Additives and Contaminants, Vol. 25, Iss. 12, 2008-12 ,pp. : 1497-1508

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Determination of phthalates in raw bovine milk by gas chromatography/time-of-flight mass spectrometry (GC/TOF-MS) and dietary intakes

By Kim Meekyung   Yun Seon Jong   Chung Gab-Soo  

Food Additives and Contaminants, Vol. 26, Iss. 1, 2009-01 ,pp. : 134-138

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Determination of 1,3-dichloropropanol in soy sauces by automated headspace gas chromatography-mass spectrometry

By Crews C.   Lebrun G.   Brereton P. A.  

Food Additives and Contaminants, Vol. 19, Iss. 4, 2002-04 ,pp. : 343-349

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Study of several aspects of a general method for the determination of polycyclic aromatic hydrocarbons in liquid smoke flavourings by gas chromatography-mass spectrometry

By Guillen M. Dolores   Sopelana Patricia   Partearroyo M. Aranzazu  

Food Additives and Contaminants, Vol. 17, Iss. 1, 2000-01 ,pp. : 27-44

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