Kinetics of Glucose Fermentation by a mixed culture in the presence of Linoleic, Oleic, and Stearic Acid

Author: Lalman J. A.   Alosta H.   Bejankiwar R.   Bellmer D.  

Publisher: Taylor & Francis Ltd

ISSN: 0959-3330

Source: Environmental Technology, Vol.24, Iss.12, 2003-12, pp. : 1471-1478

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Abstract