Caprylic Acid Reduces Enteric Campylobacter Colonization in Market-Aged Broiler Chickens but Does Not Appear To Alter Cecal Microbial Populations

By de los Santos Fausto Solís   Hume Michael   Venkitanarayanan Kumar   Donoghue Ann M.   Hanning Irene   Slavik Michael F.   Aguiar Vivian F.   Metcalf Joel H.   Reyes-Herrera Ixchel   Blore Pamela J.   Donoghue Dan J.  

Journal of Food Protection, Vol. 73, Iss. 2, 2010-02 ,pp. : 251-257

International Association for Food Protection

Access to resources Recommend Favorite

Inactivation of the Crp/Fnr Family of Regulatory Genes in Listeria monocytogenes Strain F2365 Does Not Alter Its Heat Resistance at 60°C

By Bayles Darrell O.   Uhlich Gaylen A.  

Journal of Food Protection, Vol. 69, Iss. 11, 2006-11 ,pp. : 2758-2760

International Association for Food Protection

Access to resources Recommend Favorite

An unstable rocker-bottom shoe alters lower extremity biomechanics during level walking

By Zhang Songning   Paquette Maxime R.   Milner Clare E.   Westlake Carolyn   Byrd Erin   Baumgartner Lucas  

Footwear Science, Vol. 4, Iss. 3, 2012-09 ,pp. : 243-253

Taylor & Francis Ltd

Access to resources Recommend Favorite

The effect of a midfoot cut in the outer sole of a shoe on intrinsic foot kinematics during walking

By Arndt Anton  

Footwear Science, Vol. 5, Iss. 1, 2013-03 ,pp. : 63-69

Taylor & Francis Ltd

Access to resources Recommend Favorite

The effect of footwear torsional stiffness on lower extremity kinematics and kinetics during lateral cutting movements

By Graf Eveline Silvia   Stefanyshyn Darren  

Footwear Science, Vol. 5, Iss. 2, 2013-06 ,pp. : 101-109

Taylor & Francis Ltd

Access to resources Recommend Favorite