Flame and graphite furnace atomic absorption spectrometry for trace element determination in vegetable oils, margarine and butter after sample emulsification

Author: Ieggli C. V. S.   Bohrer D.   Do Nascimento P.C.   De Carvalho L. M.  

Publisher: Taylor & Francis Ltd

ISSN: 1944-0049

Source: Food Additives & Contaminants: Part A, Vol.28, Iss.5, 2011-05, pp. : 640-648

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