Effects of Vitamin C and Vitamin E on Lipid Peroxidation, Blood Serum Metabolites, and Mineral Concentrations of Laying Hens Reared at High Ambient Temperature

Author: Sahin K.   Sahin N.   Yaralioglu S.  

Publisher: Humana Press, Inc

ISSN: 0163-4984

Source: Biological Trace Element Research, Vol.85, Iss.1, 2002-01, pp. : 35-46

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content