Effects of Dietary Chromium and Zinc on Egg Production, Egg Quality, and Some Blood Metabolites of Laying Hens Reared Under Low Ambient Temperature

Author: Sahin N.   Onderci M.   Sahin K.  

Publisher: Humana Press, Inc

ISSN: 0163-4984

Source: Biological Trace Element Research, Vol.85, Iss.1, 2002-01, pp. : 47-58

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