Effect of lignocellulosic degradation compounds from steam explosion pretreatment on ethanol fermentation by thermotolerant yeast Kluyveromyces marxianus

Author: Oliva Jose   Sáez Felicia   Ballesteros Ignacio   González Alberto   Negro Maria   Manzanares Paloma   Ballesteros Mercedes  

Publisher: Humana Press, Inc

ISSN: 0273-2289

Source: Applied Biochemistry and Biotechnology, Vol.105, Iss.1-3, 2003-03, pp. : 141-153

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content