Bioconversion of posthydrolysed autohydrolysis liquors: an alternative for xylitol production from corn cobs

By Rivas B.   Domnguez J.M.   Domnguez H.   Parajo J.C.  

Enzyme and Microbial Technology, Vol. 31, Iss. 4, 2002-09 ,pp. : 431-438

Elsevier

Access to resources Recommend Favorite

Comparison of two posthydrolysis processes of Brewery's spent grain autohydrolysis liquor to produce a pentose-containing culture medium

By Duarte Luís   Carvalheiro Florbela   Lopes Sónia   Marques Susana   Parajo Juan   Gírio Francisco  

Applied Biochemistry and Biotechnology, Vol. 115, Iss. 1-3, 2004-03 ,pp. : 1041-1058

Humana Press, Inc

Access to resources Recommend Favorite

Xylose isomerase activity influences xylose fermentation with recombinant Saccharomyces cerevisiae strains expressing mutated xylA from Thermus thermophilus

By Lonn A.   Traff-Bjerre K.L.   Cordero Otero R.R.   van Zyl W.H.   Hahn-Hagerdal B.  

Enzyme and Microbial Technology, Vol. 32, Iss. 5, 2003-04 ,pp. : 567-573

Elsevier

Access to resources Recommend Favorite

Fermentation kinetics of ethanol production from glucose and xylose by recombinant Saccharomyces 1400(pLNH33)

By Krishnan Mahesh   Ho Nancy   Tsao George  

Applied Biochemistry and Biotechnology, Vol. 78, Iss. 1-3, 1999-03 ,pp. : 373-388

Humana Press, Inc

Access to resources Recommend Favorite

Fermentation of Xylose into Acetic Acid by Clostridium thermoaceticum

By Lee Y.Y.   Balasubramanian N.   Kim J.S.  

Applied Biochemistry and Biotechnology, Vol. 92, Iss. 1-3, 2001-03 ,pp. : 367-376

Humana Press, Inc

Access to resources Recommend Favorite