Post-harvest control of cassava tuber rot by Botryodiplodia acerina using extracts of plant origin

By Amadioha A. C.   Markson A. A.  

Archives of Phytopathology and Plant Protection, Vol. 40, Iss. 5, 2007-10 ,pp. : 359-366

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In vitro and in vivo mycotoxin production of Fusarium species isolated from Finnish grains

By Jestoi M. N.   Paavanen-Huhtala S.   Parikka P.   Yli-Mattila T.  

Archives of Phytopathology and Plant Protection, Vol. 41, Iss. 8, 2008-12 ,pp. : 545-558

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Biochemistry of post-harvest spoilage of mahula (Madhuca latifolia L.) flowers: changes in total sugar, ascorbic acid, phenol and phenylalanine ammonia-lyase activity

By Behera S.   Mohanty R. C.   Ray R. C.  

Archives of Phytopathology and Plant Protection, Vol. 45, Iss. 7, 2012-04 ,pp. : 846-855

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Identification of defence proteins from the seed exudates of Cicer arietinum L. and its effect on the growth of Fusarium oxysporum f.sp. ciceri

By Anusuya Sathiyanarayanan   Sathiyabama Muthukrishnan  

Archives of Phytopathology and Plant Protection, Vol. 47, Iss. 13, 2014-08 ,pp. : 1611-1620

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Effect of postharvest salicylic acid treatment on fungal decay and some postharvest quality factors of kiwi fruit

By Fatemi H.   Mohammadi S.   Aminifard M.H.  

Archives of Phytopathology and Plant Protection, Vol. 46, Iss. 11, 2013-07 ,pp. : 1338-1345

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