In vitro degradation characteristics of Timothy and Red Clover at different harvest times

Author： Hetta Mårten   Gustavsson Anne-maj   Cone John W   Martinsson Kjell  

Publisher： Taylor & Francis Ltd

ISSN： 0906-4702

Source： Acta Agriculturae Scandinavica, A, Vol.54, Iss.1, 2004-04, pp. : 20-29

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