Predicting Heat Inactivation of Listeria monocytogenes under Nonisothermal Treatments

By Hassani M.   Mañas P.   Raso J.   Condón S.   Pagán R.  

Journal of Food Protection, Vol. 68, Iss. 4, 2005-04 ,pp. : 736-743

International Association for Food Protection

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Growth of Mixed Cultures of Listeria monocytogenes and Listeria innocua in Blue Crab (Callinectes sapidus) Meat

By Rawles Dafne D.   Flick George   Diallo Alpha   Croonenberghs Robert  

Journal of Food Protection, Vol. 58, Iss. 11, 1995-11 ,pp. : 1268-1270

International Association for Food Protection

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A Review of the Ecology, Genomics, and Stress Response of Listeria innocua and Listeria monocytogenes

By Milillo Sara R.   Friedly Erik C.   Saldivar Joshua C.   Muthaiyan Arunachalam   O'bryan Corliss   Crandall Philip G.   Johnson Michael G.   Ricke Steven C.  

Critical Reviews in Food Science and Nutrition, Vol. 52, Iss. 8, 2012-08 ,pp. : 712-725

Taylor & Francis Ltd

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Aerosol Studies with Listeria innocua and Listeria monocytogenes

By Zhang Guodong   Ma Li   Oyarzabal Omar A.   Doyle Michael P.  

Journal of Food Protection, Vol. 70, Iss. 8, 2007-08 ,pp. : 1857-1865

International Association for Food Protection

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Effect of Pulsed Light Treatments on the Growth and Resistance Behavior of Listeria monocytogenes 10403S, Listeria innocua, and Escherichia coli ATCC 25922 in a Liquid Substrate

By Uesugi Aaron R.   Hsu Lillian   Moraru Carmen I.  

Journal of Food Protection, Vol. 76, Iss. 3, 2013-03 ,pp. : 435-439

International Association for Food Protection

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