Prevalence of Self-Reported Gluten Sensitivity and Adherence to a Gluten-Free Diet in Argentinian Adult Population

By Cabrera-Chávez Francisco   Dezar Gimena V. A.   Islas-Zamorano Anna P.   Espinoza-Alderete Jesús G.   Vergara-Jiménez Marcela J.   Magaña-Ordorica Dalia   Ontiveros Noé  

Nutrients, Vol. 9, Iss. 1, 2017-01 ,pp. : 81-81

MDPI

Access to resources Recommend Favorite

Food handlers' beliefs and self-reported practices

By Clayton Deborah A.   Griffith Christopher J.   Price Patricia   Peters Adrian C.  

International Journal of Environmental Health Research, Vol. 12, Iss. 1, 2002-03 ,pp. : 25-39

Taylor & Francis Ltd

Access to resources Recommend Favorite

Validity Assessment of Self-Reported Construction Tasks

By Hunting Katherine   Haile Elizabeth   Nessel Lisa   Welch Laura  

Journal of Occupational and Environmental Hygiene, Vol. 7, Iss. 5, 2010-05 ,pp. : 307-314

Taylor & Francis Ltd

Access to resources Recommend Favorite

Validity of self-reported occupational noise exposure

By Schlaefer Klaus   Schlehofer Brigitte   Schüz Joachim  

European Journal of Epidemiology, Vol. 24, Iss. 8, 2009-08 ,pp. : 469-475

Springer Publishing Company

Access to resources Recommend Favorite

Self-Reported Health in High and Very High Incomes

By Mantzavinis Georgios   Trikalinos Thomas   Dimoliatis Ioannis   Ioannidis John  

Quality of Life Research, Vol. 15, Iss. 3, 2006-04 ,pp. : 547-558

Springer Publishing Company

Access to resources Recommend Favorite