Bactericidal synergism through bacteriocins and high pressure in a meat model system during storage

Author: Garriga M.   Aymerich M.T.   Costa S.   Monfort J.M.   Hugas M.  

Publisher: Academic Press

ISSN: 0740-0020

Source: Food Microbiology, Vol.19, Iss.5, 2002-10, pp. : 509-518

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Abstract